OATS AND HONEY MAWA CAKE by SodaBottleOpenerWala and Huffington Post
Ingredients Butter: 400 gm Sugar: 400 gm Eggs: 10 Vanilla essence: 5 ml Flour: 300 gm Oats: 300 gm Baking powder: 5 gm Mawa: 500 gm Milk: 250 ml Seeds: 250 gm Honey: 150 ml Method Preheat oven to...
View ArticleFEZANA Journal Joys of Retiring in North America.
by Rita Jamshed Kapadia FEZANA Journal, Winter Issue 2016 So many pleasures await you – there is a certain joy to retiring in North America. One of them is of course the joy of eating good food...
View ArticleHow to make Indian Ghee or Clarified Butter
Ingredients 2 Sticks of unsalted butter 1 pot (thick bottom) Strainer Jar for storing Method Heat the butter in the pot on very low heat. Wait till the foam, fat and salt floats on top. Immediately...
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From the Kushti Experts
Every time one buys a new Kushti, one wonders on the question : “How long does one need to buy?” A Kushti is measured on a Gaj basis; a Gaj being approx. 27″ long. Kushti are sold on Gaj + quarter,...
View ArticleKhorshed Masi’s Junglee Palav / Dill (Suva Ni Bhaji) no Palav
by Shirin Engineer Ingredients: I pound Mutton (Goat meat) (if Goat meat is not available then Lamb or Beef can be substituted) 2 potatoes (unpeeled) washed and cut into roughly 1 – 2 inch pieces. 2...
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Khatto Mittho Prawns Patio
Shrimp Patio Ingredients 3 Onions finely chopped2 lbs Prawns or Shrimp3 Green chilles finely chopped2 tsp Garlic finely minced1 bunch Kotmir ( coriander leaves)1 tsp Haldi ( tumeric) powder1 tsp red...
View ArticleHow to make Kumas
We made a video to kick off our “Parsi Cuisine Heritage Video Presentations”. This video is of making the Parsi Kumas Cake, which is very forgotten but tasty parsi cake. Our YouTube Channel is...
View ArticleEBook “Kindle Countdown Promotion” from January 16th 2017 to January 23rd, 2017
EBook “Kindle Countdown Promotion” from January 16th 2017 to January 23rd, 2017 Authored by Rita Kapadia Written for today’s generation of cooks and food enthusiasts, the cookbook “Parsi Cuisine...
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Parsi Berry Pulao
by Jennifer Mascarenhas Few of my friends went to Sodabottleopenerwala and relished the Parsi cuisine there! While talking to me, their demand arose for home cooked versions of the restaurant dishes!...
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Dishoom Restaurant
In Edinburgh, Shoreditch, King’s Cross, Carnaby, Covent Garden 2017 News Well, it’s nearly over. 2016 has been a real piece of work, and as the year draws to a close, we’ve had a chance to think a...
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Bombay Bakery’s Coffee Cake
by Bisma Tirbizi Nostalgia is a beautiful thing — it comes with editing, and our brain selectively remembers only the very wonderful. One memory I cherish is the legendary coffee cake from the famed...
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FEZANA 30th Anniversary
As FEZANA enters its 30th anniversary, and migrants grow roots in the North American continent and establish a unique new identity for themselves in our new western Zarathushti diaspora, traditions are...
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Ravo (from cookbook)
Products from Amazon.com Spicy World Semolina, 2 Pound Bag Price: $5.79 Melissa Fine Semolina Price: $9.49 Melissa Coarse Semolina Price: $9.49 ‹ › My favorite – Pink colored ravo to rave for! Or a...
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Health Benefits of Basil Seeds (Sabja or Tukmaria Seeds)
by Dr. Anu Saini Tukmaria seeds are highly nutritious and are very low in calories. They have more protein content than chia seeds and have lower calories making them the Asian super food. Tukmaria...
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The Enchantingly Easy Persian Cookbook: 100 Simple Recipes for Beloved...
Products from Amazon.com The Enchantingly Easy Persian Cookbook: 100 Simple Recipes for Beloved Persian Food Favorites Price: Check on Amazon ‹ › The Enchantingly Easy Persian Cookbook: 100 Simple...
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Parsi Berry Pulao
by Jennifer Mascarenhas Few of my friends went to Sodabottleopenerwala and relished the Parsi cuisine there! While talking to me, their demand arose for home cooked versions of the restaurant dishes!...
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Masala Chai ( Spiced Tea)
Products from Amazon.com Twinings Tea Bags Sampler Assortment - 40ct with By The Cup Honey Stix Price: $17.95 Bigelow Tea Company Products - Tea Tray Pack, 8 Assorted Teas, 64/BX - Sold as 1 BX - Tea...
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Mava ni Boi – a Ricotta Cheese Sweet Dessert
Mava ni boi, I made for a library presentation of my cookbook. Mava ni boi is a fish-shaped dessert made from ricotta cheese, sugar, cardamom and vanilla. Fish is a symbol of good luck, prosperity and...
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Parsi Cuisine Cookbooks
Mega Cookbook: Manna of the 21st Century Paperback 8.5″ x 11″ ISBN-10: 1499730284 ISBN-13: 978-1499730289 Parsi Cuisine Book Series (10 Books) Indian Parsi Kitchen ISBN/EAN13: 1535410132 /...
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