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Here comes the gourmet granny
‘Granny Sathe Jamwanu’ is a Parsi feast not to be missed. Recipes are linked complements of this ParsiCuisine.com site. Elegance! That is the first reaction that will pop up in your mind upon seeing...
View ArticleCelebrated Parsi chef Anahita N Dhondy is today the toast of Asia
Chef Anahita N Dhondy was selected in the ‘Forbes 30 Under 30 Asia 2019’ list for her contribution towards food sustainability and for popularising the Parsi cuisine. Chef Anahita N Dhondy was at a...
View ArticleChef Jehangir Mehta at Stony Brook University
Chef Jehangir Mehta came to Stony Brook University to teach students and faculty alike on the topic of food waste and sustainability. Several lucky students got the chance to learn from Chef Mehta one...
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Easter Honey Cake
Honey Cake Ingredients1 1/2 cup Plain flour 1/2 cup Butter 1/4th cup Oil 3/4 cup Sugar powder 1 1/2 tsp Baking powder 1/4 tsp Salt 1/4 cup Milk 1 1/2 tb sp. Vanilla essence 3 Eggs For Honey syrup 1/4...
View ArticleCUISINART
I am honored to be a Judge for CUISINART 2019 this coming week. CUISINART 2019 is another novel concept event from Calcutta Club USA, building on the exciting foundation of CUISINART for the past...
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Boondi Laddo
Boondi Ladoo/Motichoor Congratulations Erik Treasuryvala you are the winner of the 2019 Friday Fiesta Contest. I chose this boondi laddo because if you take the mixture and re-shape into Cones, we now...
View ArticleWARLI STYLE MUTTON CURRY
INGREDIENTS 1 kg mutton 6 green chillies 3 – 4 pods of garlic 1 – 2 inch ginger 3 – 4 onions (medium size) 4 – 5 teja mirch 5 – 6 tbsps of refined oil 3 tbsps of turmeric powder 1 tbsp of red chilli...
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Scrambled Eggs with wild garlic
Wild Garlic is a favorite of mine. In India it is actually cultivated for consumption. It has the same health benefits that garlic has. Called as Garlic Chives (Garlic Organic)“Leelu Lasan” in India....
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Mawa Kulfi / Ice Cream
Mawa Kulfi / Ice Cream 2 litres full fat milk1 tin condensed milk1 cup sugar (as required- Sweetness)1/2 kg Mawa (khoya)1 cup finely chopped pistachio1/2 cup finely chopped almondsKesarElichi...
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Eggs in crispy potato basket. (Topli na Eeda)
Baked egg in crispy potato cups for an easy all-in-one breakfast! These potato baskets (topli) are made from grated potato at home (chemical free). Bake and cool and then fill with any filling of your...
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How to fry Levti (a very tiny freshwater fish found in Surat Gujarat India)
Ingredients 500 grams Levti 3 tsp Chilli Garlic Paste (see essential masala of parsi cooking) 1 tsp salt Lemon juice or wedges of lemons Oil for frying Non stick pan or Iron Tava Method Wash the levti...
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Fish Molle
Vicky Subu Kota Fish Molle Contest Entry for Cuisinart 2019 Event Fish Molle Contest Entry for Cuisinart 2019 Event Fish Molle by Vicky Subu Kota Recipe This recipe is from the state of Kerala, India....
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Tuna Cutlets
Ingredients 2 X 400 gm cans of tuna (in brine or oil)1 medium sized onion chopped very fine1/2 cup very finely chopped coriander2 tsps very finely chopped mint leaves2 green chillies chopped very fine...
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Wafers and Eggs
Ingredients 1 cup wafers (I used Cape Cod Potato Chips) 3 tsp water 2 Eggs 2 tsp butter or Ghee Few slices of Red and Green Peppers (optional) Salt and Black pepper to taste Method In a non-stick pan...
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World Zoroastrian Chamber of Commerce (WZCC) Global Young Entrepreneur.
The award was presented to Perzen Darukhanawalla Patel at the WZCC Global AGM in Orlando, Florida.
View ArticleNot Just Dhansak: A New Parsi Podcast
What is the first thing that comes to your mind when someone tells you they are Parsi? Is it Dhansak? Well, no one would blame you!Over the past few decades this simple preparation of spices, lentils...
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Mother’s Day Gift
Cookbook arrives by mail from Amazon.com Gift directly to Mother. Manna of the 21st Century: Parsi Cuisine Paperback – March 18, 2019by Rita Jamshed Kapadia (Author)
View ArticleIrani Choi or Chai ( Spice Masala Chai)
Serves 6 Ingredients Spice ingredients for one pot of tea: 1/2 of a star anise star 10-12 whole cloves 7 whole allspice or 1/4 tsp ground allspice powder *See photo below 1 heaping teaspoon of...
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Tea of India – Chai
Chai is the common equalizer in India – from the rich to the poor. No matter what their position in life, an Indian relishes a cup of tea. The rich ones have their tea served in fancy tea-pots,...
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